Tourist Traps to Skip vs. What Locals Do in Bergen, Norway

Bergen is stunning, no doubt — colorful wharf buildings, misty mountain views, and a postcard-perfect harbor. But not everything with a brochure is worth your time. Here’s a quick guide to what to skip — and what locals actually do instead.

❌ Skip: Taking the Fløibanen only to snap photos at the top

✅ Do: Hike up Fløyen — or better yet, go furtherMost visitors ride the Fløibanen funicular, take a few selfies, and head back down. Locals? We lace up our boots and walk up through the forest trails — especially the quiet paths that lead past Skomakerdiket lake or all the way across Vidden to Ulriken.

❌ Skip: Eating overpriced fish at the touristy fish market

✅ Do: Grab a bite at Søstrene Hagelin or Colonialen LitteraturhusetThe fish market is fine for browsing, but the prices scream “tourist.” For authentic seafood, locals head to Hagelin for traditional fish soup or fish cakes. Want something cozier? The cafe at Litteraturhuset serves delicious food with views over Vågen and a local vibe.

❌ Skip: Buying trolls and Viking hats from souvenir shops

✅ Do: Support local crafts in Bryggen’s artisan studiosInstead of plastic souvenirs, visit the tucked-away workshops inside Bryggen. There, you’ll find handmade ceramics, knitwear, or even woodblock prints from Bergen-based artists.

❌ Skip: Spending a whole day queuing for a fjord tour

✅ Do: Hop on a local ferry or plan a DIY fjord adventureFjord cruises are beautiful but often rushed and crowded. Locals know the secret: take a public ferry to places like Mostraumen or Austevoll, or rent a car and drive to Hardangerfjord — with plenty of time to stop and wander.

Final tip? Don’t let the rain stop you. Locals don’t wait for clear skies — we just wear a good jacket and keep going.